Easiest Way to Make Super Quick Homemade Spaghetti with chicken, curry and orange

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Spaghetti with chicken, curry and orange. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spaghetti with chicken, curry and orange, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti with chicken, curry and orange delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Spaghetti with chicken, curry and orange using 6 ingredients and 7 steps. Here is how you cook it.

A surprisingly great combination!

Ingredients and spices that need to be Prepare to make Spaghetti with chicken, curry and orange:

1. 400 g spaghetti
2. 350 g chicken breast
3. Salt, pepper, curry powder
4. 2 small oranges
5. 200 ml heavy cream
6. 100 g Parmesan

Steps to make to make Spaghetti with chicken, curry and orange

1. Cut the chicken breast in small slices. Get the rind and juice from 1 1/2 oranges.
2. Get a non stick frying pan to the appropriate temperature and put the chicken in. Turn it around until it gets white. Put the juice and rind and stir until most of the juice is absorbed.
3. In the meantime boil the spaghetti
4. Let’s look at the chicken again. Add salt, pepper and curry powder to your taste. I added a full teaspoon of curry powder but it also depends on the brand. Stir and add the heavy cream
5. Once it thickens add the cheese. Stir until you have a nice thick sauce and remove from the heat.
6. Our pasta should be ready by now. We can either add the sauce and stir, or serve the spaghetti and put the sauce on top
7. Cut the remaining half orange in small slices. Put some slices and orange rind on top of each plate. Sprinkle with freshly ground pepper.

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