How to Prepare Homemade Spaghetti aglio e olio

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Spaghetti aglio e olio. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spaghetti aglio e olio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti aglio e olio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti aglio e olio is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti aglio e olio estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Spaghetti aglio e olio using 10 ingredients and 6 steps. Here is how you can achieve that.

#goldenapron3 #week2 #post1 Spaghetti is a type of a pasta. This is a very easy recipe to make spaghetti.

Ingredients and spices that need to be Take to make Spaghetti aglio e olio:

1. 200 grams spaghetti
2. 2 tsp salt to the water in which spaghetti is being cooked
3. 2 litres water to cook the spaghetti
4. Few drops of oil to the water in which spaghetti is being cooked
5. 2 tbsp olive oil (for tempering)
6. 5-7 garlic cloves chopped
7. 2 tsp red chilli flakes
8. 2 tbsp pasta sauce
9. For garnishing:
10. as required Chopped green part of spring onions

Steps to make to make Spaghetti aglio e olio

1. In a broad container take water, add salt and oil to it and keep it for boiling. Keep the spaghetti inside, some part will remain out don't worry about it.
2. As the spaghetti starts getting cooked it will gradually slip in the water. Spaghetti will be cooked in about 10 minutes.
3. After it it cooked strain the spaghetti on a sieve and pour cold water over it.
4. In a pan add olive oil and heat it. Add chopped garlic let it cook for a while then add chilli flakes to it.
5. Now add pasta sauce to the pan.
6. Mix properly and add the cooked spaghetti to the pan and mix it well. Cook for few minutes and then serve it. Garnish with green part of chopped spring onions.

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So that's going to wrap it up with this special food Recipe of Speedy Spaghetti aglio e olio. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!