Steps to Make Perfect Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Quick Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken using 13 ingredients and 4 steps. Here is how you cook that.

My daughter still feeling the Christmas spirit decided to prepare our Christmas dish for us.

Ingredients and spices that need to be Get to make Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken:

1. 1 pack spaghetti
2. 20 fresh tomatoes
3. 10 fresh pepper
4. 2 medium sized onions
5. 2 small tinned tomatoes
6. 1 full chicken
7. Dry pepper
8. Curry
9. Thyme
10. to taste Salt
11. 1 can Harvest mixed vegetables
12. Groundnut oil
13. 4 knorr cubes

Steps to make to make Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken

1. Wash chicken and cut into sizable portions. Marinate chicken with dry pepper curry thyme one knorr cube and salt and leave for about an hour. Boil chicken for about 15 minutes or till soft to taste. Fry chicken when cooked.
2. Blend tomatoes pepper and one onions until smooth. Boil mix for 10 minutes. Set aside 2 cooking spoons for spaghetti. Heat up 3 cooking spoon oil and fry blended mix. Add chicken stock, 1 tin tomatoes, salt to taste and allow to boil for 10 minutes. Add fried chicken and allow to simmer for 2 minutes. Set aside.
3. Boil spaghetti with one table spoon ground nut oil until soft. Fry blended mix and tin tomatoes in one heated spoon cooking spoon ground nut oil. Add harvest mixed vegetables. Add the cooked spaghetti and allow to simmer for 5 minutes.
4. Serve with stew.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!