Recipe of Homemade Khosa style spaghetti

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Super Quick Homemade Khosa style spaghetti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Khosa style spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khosa style spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khosa style spaghetti is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khosa style spaghetti estimated approx 25 min.

To begin with this particular recipe, we have to prepare a few components. You can have Khosa style spaghetti using 19 ingredients and 7 steps. Here is how you can achieve that.

#Cookwithhuma bacho nay farmiash ki khosay kahnay ki magar rozay ma himmat nahi hui curry banany ki tu socha kuch chat phat bana kar khila doo tu bania new style spaghetti isay touch diya khosay ka 😘😍😋

Ingredients and spices that need to be Take to make Khosa style spaghetti:

1. 1 packate spaghetti
2. half kg Chicken qeema
3. 2 tbsp hara dahnia
4. 2 tbsp podina
5. 2 hari mirchay chopped
6. Half cup brown payaz
7. 1 tsp chaat masala
8. 2 lemon slices
9. Chana papri as required
10. 1 tsp kuyti hui lal mirch
11. 1 tsp bhona kuta zeerah
12. 1 tsp salt
13. 1 tsp soya sauce
14. 1 tsp chilli sauce
15. 1 tsp chopped garlic
16. Half cup oil
17. half cabbage chopped
18. 1 capsicum chopped
19. Half cup ketchup

Instructions to make to make Khosa style spaghetti

1. Pan ma 1 jug pani, 1 tbsp oil or 1 tbsp salt daal kar boil kar lay, phir boil pani ma spaghetti daal kar boil kary jab spaghetti boil hu jaya tu pani nikal daay or spaghetti kay upar foran thanda pani dal daay takay spaghetti apas ma chipkay na.
2. Medium flame on kar kay pan ma oil daal kar chopped garlic fry kar lay.
3. Fry garlic ma brown payaz daal kar mix kary then chicken qeema dal kar fry kary 1 se 2 min.
4. Chicken qeema ka colour change hu jaya tu kuyti hui lal mirch, Bhona kuta zeerah, chaat masala, salt, soya sauce, chilli sauce, cabbage or capsicum dal kar achi tarah se mix kar lay.
5. Qeema cook hu jaya tu flame off kar kay last ma ketchup dal kar mix kary.
6. Serving platter ma phalay boil spaghetti dalay phir upar qeema dal kar hara dahnia, podina, brown payaz, hari mirchay, papri or lemon slice se garnish kar kay serve karay.
7. This spaghetti makes your aftar special 😉

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So that's going to wrap this up with this special food Recipe of Speedy Khosa style spaghetti. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!