Recipe of Speedy Spaghetti jellof

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Spaghetti jellof. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spaghetti jellof, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti jellof delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Spaghetti jellof using 13 ingredients and 7 steps. Here is how you cook it.

This is just the way I love eating spaghetti. Served with either meats,fish or boiled eggs.

Ingredients and spices that need to be Make ready to make Spaghetti jellof:

1. Spaghetti
2. Tomato paste
3. Onion
4. Ginger and garlic
5. Seasoning(cubes
6. Salt
7. Pepper
8. Sausages
9. Veg oil
10. Green bell peppers
11. Spring onions
12. Water
13. Curry powder

Instructions to make to make Spaghetti jellof

1. Par boil your spaghetti and set aside.
2. Wash and cut your green peppers and spring onions.
3. Wash and finely chop your garlic, ginger and onion.
4. Slice your sausages and set aside.
5. On medium heat, place your pot and add veg oil after few minutes add your ginger, garlic and onion. You let them fry for 1 minutes, then add your sausages, tomato paste, pepper, curry powder and seasoning cubes. Allow it to fry for 5minutes while you stir.
6. Add your water and adjust seasoning, let it simmer before pouring your spaghetti and cover. Once the water is almost drying out, add your green peppers and cover.
7. Add your spring onions once its all dried up. Enjoy.

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So that is going to wrap this up for this exceptional food Steps to Prepare Perfect Spaghetti jellof. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!